I’m a member of “Okaasan power-up Juku”, a city group in Suita. Almost all members are mothers who are very busy raising little kids but at the same time, are interested in international exchange.
Yesterday, we hold a Japanese sweets making experience. We invited two Japanese sweets patissier from Kyoto. The shop name is “Yoshihiro“. The city group’s family and several international students gathered at a comunity center in Kotobuki-cho, Suita.
We made two kinds of sweets. One is a pine tree shaped cake. And the other was a plum flower shaped one. Those were very beautiful and tasted good. We served “Omaccha”, green tea, as well. Everyone seemed satisfied and happy.
Japanese sweets and green tea. What a perfect combination!
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